Food safety (Residues, Contaminants)

An examination of alien substance, bad smell, pathogen

Harmful ingredient analysis

Production center, indication camouflage

Food additives


Inorganic ingredient

Related Information

Shimadzu's paper on food safety is publish in AOAC International Journal. Please find below the link. (JOURNAL OF AOAC INTERNATIONAL)



For Research Use Only. Not for use in diagnostic procedures.

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