Truth lies in the must- Must content as wine quality indicator -FTIR-Spectrosocpy

Wine is one of the oldestcultural products inhuman history. Vineshave been cultivated for over8000 years. The oldest knownarchaeological evidence of winemakingis an 8000-year oldwine- and fruit press found nearDamascus. Awareness of themedicinal effects of wine alsodate back to this time. Hippocrates(460 - 377 B.C.) recommendedwine diluted with wateras a remedy against headachesand digestive disorders.

Content Type:
Application
Document Number:
6-Mar
Product Type:
Molecular Spectroscopy, FTIR Spectroscopy
Keywords:
Molecular Spectroscopy, Food and Beverages, Food QAQC, FTIR
Language:
English
File Name:
ftir_must_news_03_2006_en.pdf
File Size:
97kb

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