Quantitative Analysis of Trace Level Pesticides in Vegetable Foods by GC/MS/MS

For accurate quantification, representative matrix-matched calibration curves were applied to compensate matrix effects. The relative coefficients (r) of the most 306 kinds of mixed matrix-matched pesticides standard solutions from 1 to 100μg/L are above 0.999. The mixed standard solution was added into the blank vegetable sample and pretreated same as the blank vegetable sample to make the concentration of 1.0 and 5.0 μg/kg. For most of analytes recoveries in the acceptable range of 70~110% and the RSD% of 6 parallel tests were below 10% for both matrices at spiking levels of 1.0 and 5.0 μg/kg. The LODs of the 306 kinds of pesticides were 0.02~2.00 μg/L.

Content Type:
Paper
Document Number:
PO-CON1335E
Product Type:
Mass Spectrometry, Gas Chromatograph-Mass Spectrometry
Keywords:
Pesticides, Apple, Cucumber, Tomato, Food and Beverages, Food safety (Residues, Contaminants), GCMS-TQ8030
Language:
English
File Name:
hko213064.pdf
File Size:
216kb

View Article

For Research Use Only. Not for use in diagnostic procedures.

This page may contain references to products that are not available in your country. Please contact us to check the availability of these products in your country.

Top of This Page