Analysis of Adipose Fatty Acids in Human Serum

Forty fatty acid components were separately detected, illustrating the use of GC-MS as an effective approach for the analysis of fatty acids in serum.

Content Type:
Application
Document Number:
LAAN-J-MS-E004
Product Type:
Mass Spectrometry, Gas Chromatograph-Mass Spectrometry
Keywords:
Fatty Acids, Serum, Food and Beverages, Food development, Food safety (Residues, Contaminants), GCMS-QP2010 Ultra
Language:
English
File Name:
jpo212059.pdf
File Size:
88kb

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For Research Use Only. Not for use in diagnostic procedures.

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