Analysis of Adipose Fatty Acids in Blood Utilizing a GC x GC-MS System
When fatty acids are analyzed with a GC-MS, an enormous number of components are detected due to differences in the number of double bonds and isomers of each component. It is impossible to completely separate these using conventional GC/MS analysis.A GCMS-QP2010 Ultra, equipped with a GC x GC modulator, is capable of separating and detecting components that cannot be separated with a conventional GC-MS.This application datasheet investigates the separation of the C18 fatty acids: oleic acid and gamma-linolenic acid.These substances could not be separated using only a 1-dimensional column, but could be separated 2-dimensionally using a GC x GC-MS system.
- Content Type:
- Application
- Document Number:
- LAAN-J-MS-E006
- Product Type:
- Mass Spectrometry, Gas Chromatograph-Mass Spectrometry
- Keywords:
- Fatty Acids, Blood, Food and Beverages, Food development, Food safety (Residues, Contaminants), GCMS-QP2010 Ultra, ZX1-GC x GC modulator
- Language:
- English
- File Name:
- jpo212061.pdf
- File Size:
- 115kb