Analysis of the Yerba Mate Volatile Composition Using Solid Phase Microextraction Comprehensive 2D GC-quadMS

The present research is focused on the use of a head-space solid-phase microextraction-comprehensive 2D GC methodology, in the analysis of the volatile fraction of yerba mate. A rapid-scanning quadrupole mass spectrometer (quadMS), employed as a detection system and operated at a 25 Hz scanning frequency, supplied high-quality mass spectra. The effectiveness of the 3D comprehensive 2D GC-quadMS experiment is highlighted.

Content Type:
Application
Document Number:
C146-E258
Product Type:
Mass Spectrometry, Gas Chromatograph-Mass Spectrometry
Keywords:
quadrupole mass spectrometry, solid-phase microextraction, yerba mate, GCxGC, Food and Beverages, Comprehensive 2D gas chromatography
Language:
English
File Name:
jpo215015.pdf
File Size:
189kb

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