High Speed Analysis of Xanathine Derivatives Using LCMS-2020

This is an example of analysis for 3 xanthine derivative components (theobromine, theophylline, andcaffeine) in coffee and green tea, by branching the eluate obtained from a Prominence UFLC into anLCMS-2020 and Corona CAD*).

Content Type:
Application
Document Number:
LAAN-A-LC-E133
Product Type:
Liquid Chromatography
Keywords:
Food and Beverages, Prominence UFLC system, LCMS-2010EV, Corona CAD, LC-20A
Language:
English
File Name:
50_uflc_applicationdatasheet.pdf
File Size:
245kb

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For Research Use Only. Not for use in diagnostic procedures.

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