Micro-Volume Measurement of Food Dye and Amino Acid Compound - Application of TrayCell and NanoStick -
This report demonstrates that the use of the UV-1900 and a micro-volume cell such as the Nano Stick and the TrayCell allows the high accuracy measurement to be performed even for a few microliters of samples (food dyes and amino acids) which are extremely low volume.
- Content Type:
- Application
- Document Number:
- LAAN-A-UV-E069
- Product Type:
- Molecular Spectroscopy, UV-VIS spectrophotometer
- Keywords:
- Food dye, amino acid, micro-volume, Food and Beverages, Hydrocarbon Processing Industry (Petrochemical, Chemical), Pharmaceutical, Life Science, Food QAQC, UV-1900
- Language:
- English
- File Name:
- jpa118029.pdf
- File Size:
- 766kb
