High-Speed Analysis of Methylated Catechin in Benifuuki Green Tea
The functional food Benifuuki green tea contains a large amount of methylated catechin as an antiallergic functional ingredient. Methylated catechin is a kind of polyphenol which is contained in tea leaves and has been reported to alleviate the discomfort of the eyes and nose caused by house dust and other forms of dust.
This article introduces applications of analysis of methylated catechin in Benifuuki green tea leaves based on the JAS method and its high-speed analysis, using a Nexera™ X3 and Shim-pack™ GIST Series columns.
- Content Type:
- Application
- Document Number:
- LAAN-A-LC-E316A
- Product Type:
- Liquid Chromatography
- Keywords:
- Methylated catechin, Benifuuki green tea, functional food, JAS, Japanese Agricultural Standard, Nexera, Shim-pack GIST C18, high-speed analysis, Food and Beverages, Nexera series
- Language:
- English
- File Name:
- jpl219022.pdf
- File Size:
- 104kb
