Analysis of α-Lipoic Acid in Dietary Supplement

Lipoic acid, also referred to as thioctic acid, exists as (+)-α-lipoic acid in the natural world. In the body, it acts as a coenzyme for various enzymes, in particular, it is receiving attention for its activity as a coenzyme for enzymes that exist in mitochondria. Moreover, in recent years, it has found extensive use as a dietary supplement. This Application News introduces an example of analysis of α-lipoic acid in a food supplement product using the Shimadzu SPD-M20A Photodiode Array Detector

Content Type:
Application
Document Number:
LAAN-A-LC-E055
Product Type:
Liquid Chromatography
Keywords:
Food and Beverages, Environment, LC-20A
Language:
English
File Name:
l344.pdf
File Size:
130kb

View Article

For Research Use Only. Not for use in diagnostic procedures.

This page may contain references to products that are not available in your country. Please contact us to check the availability of these products in your country.

Top of This Page