Analysis of Ethylene in Food Using GC/MS
Ethylene is a type of plant hormone. It promotes the growth of fruits and vegetables, and suppresses the sprouting of potatoes. This experiment details the analysis of ethylene produced by apples.
- Content Type:
- Application
- Document Number:
- LAAN-J-MS-E099
- Product Type:
- Mass Spectrometry, Gas Chromatograph-Mass Spectrometry
- Keywords:
- Ethylene, apple, Food and Beverages, GCMS-QP2010 Ultra
- Language:
- English
- File Name:
- jpo215008.pdf
- File Size:
- 206kb
